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Creators of Specialty FoodsCompany ClassicGluten FreeNon-GMOOutstanding Butter or Topping WinnerFigs and walnuts have long been a classic combination served with cheese in the Tuscan countryside. We love the combination and created this award-winning spread to serve as a complement to any cheese plate breakfast bread or pork roast.In 1991 we set up a small table at the local farmers' market displaying the few dozen items we had finished hand-labeling just hours before. We are now proud to be one of the most awarded specialty food companies in the country.